Pork and beef from Sanagans, slowly cooked in warm spices, and baked in a buttery and flakey spelt crust.
Contains leeks, onions, garlic, potato, pork and beef
9”
serves 6-8
Pork and beef from Sanagans, slowly cooked in warm spices, and baked in a buttery and flakey spelt crust.
Contains leeks, onions, garlic, potato, pork and beef
9”
serves 6-8